Mary Timmons, RD, is a compassionate and dedicated Dietitian who specializes in various aspects of nutrition, including Weight Management, Diabetes Education, and Sports Nutrition. Currently based in Baltimore, Maryland, Mary holds a Bachelor's degree in Dietetics from SUNY Oneonta and completed her internship at Syracuse University. At Johns Hopkins Hospital, she serves as a Critical Care and Nutrition Support Dietitian, where her commitment to improving patients' health outcomes shines through....